

At Luncha Libre I got one of their burgers which had a patty made from ground beef and chorizo, topped with serrano peppers, bacon and served with maple syrup and freshly made tortilla chips. First, both of these trucks were more than knowledgeable about a gluten allergy, and neither made me feel like my allergy was a burden on them. The first day, we went to Luncha Libre (Phoenix, AZ) and White Rabbit Truck (Los Angeles, CA). Everyone was very helpful, informative and accommodating which was a welcomed surprised. We had to go twice, because there was no possible way I could eat all of that food in one day. After less than 24 hours, I had a list of where I could go to eat and what I could fit in on each day. However, my inner foodie was calling when I saw this year’s lineup, and I took to social media (Facebook and Twitter) to see where and what I could eat. Restaurant Name: Las Vegas Foodie Fest, Location: Across from Luxor/Mandalay Bay on Las Vegas Boulevardįood: I went to the Las Vegas Foodie Fest a couple years ago when it was at the Silverton Casino, and after not being able to eat anything other than a couple of mediocre dishes I swore off the festival. "I was going to get the tots from Halo Burger, but I'm sure it'll be good.Keeping it classy at the Las Vegas Foodie Fest "Everything looked good and different," she said. Kathryn Barnes, a former Hamburg Township resident, and her family stopped by the restaurant Friday, thinking it was a Halo Burger. Kids love the fried Oreos and fried Twinkies, said Davis, who plans on giving back to the area and hosting school fundraisers. This is a cool place to have a great meal.” "I loved that the restaurant’s décor and music was all about Motown. "To compliment the Loosey Juicy was a huge mound of sweet-potato fries, which were seasoned perfectly," she added. "The Loosey Juicy burger that I ate was prepared fresh by owner Korey Davis, and it was delicious. “I enjoyed a delicious lunch at Burgerland this week," said Pam McConeghy, president and CEO of the Greater Brighton Area Chamber of Commerce. The buns are made by a local bakery. The sides include corn poppers, fried mac-and-cheese poppers, fresh fried potato chips, and fried pickles. The burgers are made with fresh Angus beef and cooked to order. It also offers wraps, kids' meals, chicken sandwiches and hot dogs. 10.Īs in Vegas, Davis said, patrons should expect to be treated warmly in his restaurant and have their food brought to them while they enjoy casual conversations in a friendly atmosphere.ĭavis also has opened three other Burgerland restaurants in Michigan - in Lincoln Park, Southgate and Shelby Township - and expects to open one in Novi in November.īurgerland is famous for its Loosey Juicy, MGM and MoTown BBQ burgers, fried Oreos, fried Twinkies, and a peanut-butter and banana shake that Davis fashioned after Elvis Presley's favorite sandwich. "Customers love the Vegas-themed decor and the warm feeling for kids in the restaurant."īurgerland will have a ribbon-cutting ceremony at 3:30 p.m. "What we focus on is great customer service, Vegas style," he added. "Burgerland is mix of Vegas customer service and Detroit culinary taste. "They don't have to go to Vegas, we bring Vegas to you," owner Korey Davis said Friday. 29 in the former home of Halo Burger in the Brighton Mall, 8367 W. Las Vegas with a Motown twist has arrived in Brighton - burger style.īurgerland, a spinoff of Vegas-based Sin City Burgers, opened Sept.
